What I enjoy most in my every travel is I get to taste the local food in every place I go. This one just makes you forget your diet … I always do … “linaga”.
It’s pork legs (or “pata”) tenderized through boiling for hours, mixed with native spices to make it perfectly sourly and sweet, garlicky and spicy at the same [...]
Archive for August 2nd, 2008
2 Aug
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